Authors Asghari M, Ahadi L and Riaie S
Berry softening, berry drop, stem browning and its desiccation, and by fungal decay shorten Postharvest life of table grapes and thus reduce market value. Effects of edible Coating aloe vera gel on grapes fruits storage. Aloe vera gel, Antioxidant activity, Fruit quality, Phenolic properties, Postharvest life, Salicylic acid, Table grape. postharvest treatment of grape berries by salicylic acid and aloe vera gel and has potential for increasing storage life of table grapes and maintaining their quality.