Author Javad Sharifi-Rad, Célia F. Rodrigues,Zorica Stojanovi?-Radi?,Marina Dimitrijevi?, Ana Aleksi?, Katarzyna Neffe-Skoci?ska, Dorota Zieli?ska,4 Danuta Ko?o?yn-Krajewska, Bahare Salehi, Selvaraj Milton Prabu,Francine Schutz, Anca Oana Docea, Natália Martins, and Daniela Calina
dietary products, supplements, diversity of bacteria and yeast strains, delivery systems of probiotics, intestinal flora, beneficial effects of the administration of probiotics , nutrition; lifestyle; probiotic properties; evidence based-medicine; mechanisms; clinical studies; safety, development of food science and nutrition, biologically active molecules, balanced nutritional value, Metabolomics , research , healthy microbiota, regulate the immune response, improve the function of the intestinal mucosal barrier, increase the stability or promote the recovery of the commensal microflora when it is disturbed, modulate the expression of host genes, release functional proteins such as lactase or natural enzymes, and decrease the adhesion of pathogens , Health and Nutrition Properties of Probiotics, symbiotics, optimal repopulation of the flora, preventive purposes, microbiota , beneficial microorganisms , probiotic preparations