Author: Lavanya T, Raj D, Vaghashiya JM.
preparation of health drink, Aloe vera is the most widely used and commercially available medicinal plant because of its nutritional and therapeutic properties, food-product manufacturers have initiated the use of Aloe vera, Aloe vera have been attributed to its bioactive polysaccharide namely glucomannan or acemannan, aloe vera RTS , color, appearance, refreshing, delicious in taste and nutritious, demand for the fat free, low calorie and new emerging foods to prevent us from various degenerative diseases, healthy normal life without sacrificing their taste perception but combining sensory and nutritional properties, Average weight of produce was determined gravimetrically, different formulations on nutritional attributes of prepared health drink
